- Leading of technological processes, preparation and release of products
- Fulfillment of orders for providing the production process with raw materials, ingredients and materials
- Timely entry of data into the system on the movement of raw materials, ingredients and other materials
- Daily control of the consumption of raw materials and other materials
- Daily closing of production accounts based on relevant documents
- Accurate processing of primary documents, timely production
- Timely informing the engineer-technologist about any changes and other issues related to the release of products
- Participation in projects/events aimed at production efficiency
- Higher education, preferably in food technology or other technical field
- 1+ years of work experience in technology, preferably in production
- Experience in working with MS Office programs, preferably 1С.
- Basic knowledge of relevant standards is desirable (AIB, GMP, HACCP, ISO 22 000 FSSC)
- Fluent Georgian, English at B2 level;
- Good communication skills;
- Analytical thinking skills;
- Strong motivation, detail orientation and mobilization;
- Ability to work on a shift schedule (day, night)
